Blackened Shrimp Avocado Cucumber Bites
Registered Dietician
| 1 min read
Appetizers are often full of fried, greasy combinations. For the next party you need to bring a dish to, try these light, but satisfying, bites.
Blackened shrimp avocado cucumber bites are healthy, delicious and only take a few minutes to make. As an added bonus, the leftovers make for a great lunch the next day.
Each jumbo shrimp provides about 3 grams of lean protein and is high in vitamin B12, phosphorous, choline, copper and iodine. Avocado is another heart-healthy, plant-based fat that offers omega-3 fatty acids.
Everyone will be happy you made them!
Photo Credit: A Healthier Michigan