Grilled Avocado Stuffed with Strawberry-Mango-Feta Salsa and Honey-Balsamic Glaze
Alyssa Hadrych
| 1 min read
If you love avocados as much as you love barbequing, then this recipe is for you. Grilled avocados have a wonderful presentation, not to mention are easy to make. The char marks add a hint of smoke and the natural bowl-shape makes the avocado perfect for stuffing with yummy fillings. This recipe started off with a simple mango salsa filling, but throughout the years I have tweaked it and added different ingredients. The addition of strawberries, feta and the honey-balsamic glaze truly makes this dish a summertime staple. This dish also makes an excellent pairing with grilled chicken or fish. In the past I have served the avocados with salmon, sea bass and tilapia.
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Photo credit: Steven Depolo via Flickr