Three Cozy Fall Recipes Featuring Squash 

Shanthi Appelo, MS, RD

| 1 min read

Butternut squash
Autumn has arrived – leaves are falling, temperatures are dropping, and with the season comes a fall harvest full of hearty crops. Butternut, acorn and spaghetti squash are only a few on the list of fall squashes offering plenty of nutrients including vitamin C, fiber and antioxidants. A versatile crop, squashes make their way into savory soups, cozy drinks and spiced desserts. To enjoy all there is to love about squashes this fall, try these nutrient-dense vegetarian recipes:
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